WHAT'S NEW IN THE MARKET

Join us Friday through Sunday for a monthly Fineweld Permanent Jewelry pop-up!

Join us for Smoke & Fire BBQ Fest on Saturday, November 14. A neighborhood BBQ festival of the culinary art of smoking, grilling, and open-fire cooking. Tickets on sale now!

Meet the honoree of our annual Día de los Muertos Ofrenda, who paved the way for markets in San Antonio.

We are welcoming in cooler weather with savory soup deals, fall activities, and our annual Ofrenda for Día de los Muertos. Celebrate spooky season with us at Pullman Market.

Family-fun for everyone! Join us every Wednesday in October from 5pm–7pm on the main entrance Patio.

Savor the flavors of Mexico with farm-fresh produce, Mezquite's Marinated Chicken Thighs, and our house-made chicken broth. It's Dinner, Done Better.

Dinner, Done Better. Slide into soup season with a hearty one-bowl meal made from PMN MKT Broths and our Mezquite Marinated Chicken Thighs. This month, Perks Members get Pullman Market Tortilla Chips on us.

Better meals begin with better ingredients. At Pullman, our fresh breads and pastas are made with heirloom grains, and this month, Perks members get a sweet treat for free!

Our seafood celebration is going strong! Enjoy these fresh events and deals that celebrate our commitment to top-quality seafood this July. 

Join us Tuesdays at 5pm for a hands-on cooking class!

Savor lighter meals this summer and get a free compound butter and seasoning kit when you spend $30 on fresh seafood in June and July.

Great food isn't just about ingredients; it's about relationships. At Pullman Market, we believe the heartbeat of a great butcher program is collaboration between rancher, butcher, and chef.