WHAT'S NEW IN THE MARKET

Add some sparkle to your weekend with custom-fit Fineweld Permanent Jewelry!

Tamale Festival brings tamales, music, vendors, and festive holiday fun to the community. Come celebrate with us on December 13!

Family-fun for everyone! Join us every Monday and Tuesday from 5pm–7pm on the Pullman Market Patio

Join us for a four-day celebration of Día de los Muertos from October 30-November 2 at Mezquite!

Taste the state of Texas wines with featured vineyard sampling events, special menus, and more through October 31!

Cooking with high-quality, seasonal ingredients has never been easier. Shop our featured recipes and save on proteins in September and October.

Hot dogs bring childhood memories of summer holidays on Chef Ian's grandparent's porch. This backyard grill staple is elevated with Wagyu Hot Dogs and prepared pickle relish from Isidore.

An all-day simmer sauce transformed into a week of delicious Italian dishes at Chef Nick's house. Get Mom's Ziti in half the time with our prepared red sauce from Fife & Farro.

In Chef Ian's family, the holiday season means tamale time. These carnitas tamales come together quickly with a pint of Mezquite Pork Carnitas.

Join us for our inaugural Smoke & Fire celebration on Saturday, October 18. A neighborhood BBQ festival of the culinary art of smoking, grilling, and open-fire cooking. Tickets on sale now!

Celebrate Oktoberfest with local beer tastings and market-made treats, September 15-October 5.

Join us on Tuesdays in December for an intimate, hands-on latte art experience.